OUR MENU
Our Famous Chalkboard Menu Is Something To See!
Due to the Covid-19 virus, we have had to make a few changes that will allow us to accommodate the rapidly changing nature of foodservice in today’s world.
Our menu will now will be 6 to 9 entreés, which will include many of our fan favorites. The menu will stay the same all day long and this allows us to be open from 11:00 am to 8:00 pm except for Sundays, 11:45 am to 7:30 pm.
Harbor View Cafe Full Menu
Entreés
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Alaskan Halibut
Black butter caper sauce
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Scottish Atlantic Salmon
Poached in cream with ginger and leeks. Gluten Free
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Kedgeree
Egg-rice casserole with smoked cod & salmon with mustard butter sauce. Gluten Free
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Chicken Breasts
Sautéed Chicken Breasts with roasted garlic chipotle sauce on linguine
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Farikal
Braised lamb shoulder with green cabbage
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Hickory Hills Lamb Chops
Grilled with charred pepper, part pepper glaze, ginger mint sauce
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Telefonos
Risotto cakes with roasted vegetables
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Berkshire Pork Shank
Braised with garlic mashed potatoes. Gluten Free
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Hereford Beef Tenderloin
Smothered in mushrooms "Oliver Hardy" style
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Beef Ribeye
Gorgonzola sauce and sautéed greens. Gluten free
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Stuffed Mushrooms
Cheese, herbs and linguine
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Linguine Papalina
Prociuto, mushrooms, garlic and cream
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Garlic Prawns
Served with linguine
Desserts
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Georgia Walnut Pie
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Almond Cake with Lingonberries
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Carrot Cake
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Bittersweet Chocolate Torte
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Papaya and Pineapple Cobbler
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Lemon Cheesecake
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Coconut Cream Pie
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Blue Bottom Cheesecake
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Strawberry Rhubarb Pie
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Chocolate Buttercream Pie
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Chocolate Peanut Butter Cupcake